The Wyoming Environmental Health Association (WEHA) membership is made up of individuals from the Wyoming Department of Health, Wyoming Department of Agriculture, Wyoming City/County Health Departments, and the Rural Water […]
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February was an exciting month in Environmental Health as we finally were able to find a quality candidate to fill a position that had been vacant since October. Noah Cheshier […]
To view a PDF of the Notice of the Cheyenne-Laramie County Board of Health’s Intent to Enact Changes to the Fees Charged for Various Services and Inspections Pursuant to W.S. […]
Keeping Summer Food Events and Barbecues Safe and Fun Serving up a Safe Summer Barbecue Summer is the prime time for patio picnics. Warmer weather conditions may be ideal for […]
Slightly Revised May 2000 When raw meat or poultry is dehydrated at home – either in a warm oven or a food dehydrator – to make jerky which will be […]
Serving Ice From Machines Since 1968, the Centers for Disease Control and Prevention has traced numerous outbreaks of illness to the use of contaminated ice. Although ice can become contaminated […]